ROSE COTTAGE
Dress Up Tea Parties

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Private Room

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RED HATTERS

Our smaller banquet room is versatile and perfect for a wide array of events.  It is wonderful for smaller parties, showers, meetings, luncheons, dinners, and much more.

The Green Room requires a minimum of 15 people to book, and will hold up to 25 - 30 people.  The rectangle tables allow the room to adapt well to any size group and can be set up for banquet style seating (tables of 8) or u-shape.

The three menus available allow the room to work for most any budget and appetite.  Choose from light hors d'oeuvres, heavy hors d'oeuvres or luncheon menus below.  Each menu offers delectable food your guests will love.

For all bookings we require a signed contract and a $50 non-refundable deposit.

Groups are recommended to make reservations at least 8 weeks in advance.  Reservations can be made over the phone with a credit card or in person.

Room reservations are for 2 hours, and clients are able to enter the room up to 1/2 hour early to do any special decoration and set-up for their event.  Guests are asked to get their decorations approved by management prior to event.

Light Hors D'oeuvres
$8.99  per person
(Tax & Gratuity included)
Includes:  Seasonal fruit with dip, cheese & crackers, vegetable platter with dip, assorted mini croissant sandwiches
-Raspberry Iced Tea & Iced Tea
-Berry Berry, Earl Grey and Vanilla Cream Hot tea

Heavy Hors D'oeuvres
$10.99 per person
(Tax & Gratuity included)
Includes:  Choice of 5 hors d'oeuvres
(see menu below)
-Raspberry Iced Tea & Iced Tea
-Berry Berry, Earl Grey and Vanilla Cream Hot tea

Luncheon
$12.99 per person
(Tax & Gratuity included)
Includes:  Choice of 6 entrees
(see menu below)
-Raspberry Iced Tea & Iced Tea
-Berry Berry, Earl Grey and Vanilla Cream Hot tea
Menus will be on the table when your guests arrive so they can order individually or a single entree may be pre-selected by the host or hostess.
Children
$8.99 per person 10 years and under (tax & gratuity included)

Hors D'oeuvres
COLD
Mini Croissant Sandwiches
(Assorted:  Chicken Salad, Turkey & Swiss and Ham & Cheddar)
Chicken Caesar Wrap
Tortilla Cream Cheese Wrap
Seasonal Fruit with Dip, Cheese and Crackers
Vegetable Platter with Ranch Dip
Fiesta Cheeseball with Crackers
Assorted Desserts

HOT
Egg Rolls with Sauce
Meatballs
Parmesan Chicken Bites
Hot Spinach Dip with Crackers
Stuffed Mushrooms
Barbecue Glazed Cocktail Sausages
Boneless Buffalo Wings

Chicken Salad on Croissant
Made fresh daily with all white chicken breast, grapes and apples.  Served with a side salad with our house dressing.

Tuna Salad
Fresh greens topped with our delicious tuna salad finished with our homemade house dressing.

Quiche of the Month
A warm, savory tart made with cheese, heavy cream and rich eggs.  Served with a side salad with our house dressing.

Caesar Salad
A mix of greens tossed with our delicious Caesar dressing.

Tea Party Sampler
Chicken salad on a small croissant, a smidgen of tuna salad and a sliver of quiche.  Try all our favorites at once.

Baked Tortellini Alfredo
Classic alfredo sauce and tortellini baked with a crusty cheese topping.  Served with a side salad and croissant.